On the way to obtaining one of the best coffees in the world, we stop at each step to take into account the appropriate measures to always ensure the protection of the environment and practice fair treatment towards our collaborators as well as the improvement of their conditions of lifetime.
"One of our main guidelines is to grow the best coffee taking care of our environment. This has allowed us to move from innovation to the norm in issues related to environmental protection and sustainability."
- Reduction of contaminants, such as the elimination of the use of herbicides in the plantation and plastic bags in nursery plants.
- Reuse of all the water used in coffee processing.
- Recycling of up to 80% of the coffee pulp for the production of organic fertilizer.
- Implementation of plans for wildlife management, reforestation and conservation of water resources.